We are Janet and Susan, two sisters with a real passion for cooking and good food and a love of all things vintage. Susan originally studied Catering at College and although our early lives took us in different directions our love for cooking remained.
After several years of attending various Cookery Workshops with Michelin Star trained chef Alex Mackay at Delias Canary Catering and cooking and catering for family and friends, producing many buffets for weddings, christenings, birthdays and anniversaries...and always being told we should “do it for a living” we have followed our passion and dream and set up Celebrations Catering covering the North East Norfolk area.
Our aim at Celebrations Catering is to bring to you top quality homemade food using fresh ingredients and wherever possible local produce. Delicious food freshly made and delivered to you at a price to suit your budget.
Whether its our speciality vintage afternoon tea party brought to your home or garden and served to you on beautiful vintage china, finger buffet, dinner party dish, celebration cupcakes or scrumptious homemade cake we pride ourselves on bringing to you a personal touch and creating the perfect food to your specific requirements for your special day.